Dinner

selection from the east coast w/ walter’s wash & cocktail sauce

Each $3.50

five pieces served with cocktail sauce and dijonaise

$18

chives, shallot, thai bird chili, grilled bread

$19

fried capers, crispy shallots

$9

citrus yogurt, fennel, blood orange, pistachio

$16

six dry-rub wings served with celery and buttermilk ranch

$15

pepper jack, grana padano, crostini

$17

capers, cornichons, truffle

$21

avocado, lemon aioli, sourdough pullman

$25

romesco, anchor chili, almonds

$15

Grilled Chicken $8

Roasted Salmon $12

Shrimp $10

Avocado $5

fennel, celery, oregano vinaigrette, za'atar, pumpkin seeds

$16

celery root, dried figs, brown butter

$17

mixed radicchio, grana padano, garlic breadcrumbs

$18

garlic mashed potatoes, bacon gravy, spicy honey

$26

flat iron with choice of chimichurri, au poivre or horseradish cream

$33

pickled onion, lettuce, tomato on sesame bun (served with choice of fries or mixed greens)

$24

Add Cheddar $3

Add Bacon $3

guajillo matcha, herb salad

$35

stracciatella, calabrian chili, grana padano

$24

spiced salsa verde, garlic mashed potatoes

$31

horseradish cream, caramelized onion, au jus

$26

Gruyere $3

$9

house balsamic vinaigrette

$10

thin & crispy

$9