Menus
Available Monday - Thursday 4-6 pm
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Half-Priced Oysters
$1.75
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Bottle of Muscadet & Dozen Oysters
$50
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Featured Beer
$5
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Featured Wine
$9
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Hot Toddy
$10
Hours
Saturday & Sunday
9 am - 4 pm
Brunch
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Soft Scramble
grilled sourdough miche, soft scrambled eggs, prosciutto, pecorino
$14
Add Avocado $3
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Huevos Rancheros
two fried eggs, black beans, hash browns, salsa roja, guacamole & lime crema
$16
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Shakshuka
spiced tomato sauce, baked eggs, feta, cilantro, pita
$16
Add Pork Breakfast Sausage $4
Add Avocado $5
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Fried Chicken & Waffles
brown sugar butter, maple syrup & hot sauce, a classic
$19
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Belgian Waffles
strawberries, fresh whipped cream, maple syrup
$17
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Eggs Benedict
on english muffin, topped with hollandaise, served with mixed greens & hash browns
Grilled Tomato $14
Prosciutto di Parma $16
Smoked Salmon $20
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Flat Iron Steak & Eggs
grilled flat iron steak, two eggs, salsa verde, mixed greens
$31
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Shrimp Tacos
grilled shrimp, salsa verde, radish, onion, cilantro, crema
$19
Sandwiches
come with fries or mixed greens, your choice!-
Saigon Sandwich
grilled chicken breast, jalapeño, pickled carrots & daikon, cilantro & scallion mayo on baguette
$17
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Dry-Aged Burger
pickled onion, lettuce, tomato on sesame bun
$22
Add Cheddar $2
Add Bacon $3
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Wagyu French Dip
caramelized onions, horseradish cream on baguette, side of au jus
$24
Add Gruyere $2
Salads
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Add-On to Salads
Grilled Chicken $8
Roasted Salmon $10
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Little Gem
fennel, celery, oregano vinaigrette, za'atar, pumpkin seeds
$16
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Lacinato Kale Caesar
croutons, parmesan, white anchovies
$16
Sides
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Two Eggs (Any Style)
$6
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Pork Breakfast Sausage
$4
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Thick-Cut Bacon
$6
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Hash Browns
$6
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Mixed Greens
$6
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Avocado
$5
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Fries
$7
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No Substitutions. Sorry!
Raw Bar
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Oysters on The Half Shell
$3.50
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Shrimp Cocktail
$18
Brunch Cocktails
15-
Bloody Mary
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Mimosa
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Mango Mimosa
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Aperol Spritz
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Bellini
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Amaro Spritz
Beer
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Carlsberg
$8
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Allagash White
$9
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Bell’s Two Hearted IPA
$9
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Aval Cider
$9
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Athletic Brewing Golden Ale (NA)
$8
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Featured Local Brew
$10
Refreshing
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Mango Lemonade
$7
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Sodas
$4
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Iced Tea
$4
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Sparkling Water
$6
Coffee / Tea
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Drip
$4
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Tea
$4
Hours
Monday - Friday
11 am - 4 pm
Raw Bar
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Oysters on The Half Shell
selection from the east coast served with walter’s wash & cocktail sauce
Each $3.50
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Shrimp Cocktail
$18
Small
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Parsnip Soup
parsnip, onion, roasted garlic
$12
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Roasted Beets
herbed ricotta, citrus vinaigrette, pumpkin seeds, house chili oil
$16
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Wagyu Steak Tartare
shallot, cornichon, dijon, black truffle, yolk fudge
$19
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Baked Clams
garlic, breadcrumbs, oregano, lemon
$14
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Dry Rub Wings
celery, buttermilk dressing
$13
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Artichoke Dip
grana padano, pepperjack, crostini
$15
Salads
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Add-On to Salad
Grilled Chicken $8
Roasted Salmon $10
Shrimp $10
Avocado $5
Steak $10
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Little Gem
fennel, celery, oregano vinaigrette, za'atar, pumpkin seeds
$16
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Lacinato Kale Caesar
croutons, parmesan cheese, white anchovies
$16
Mains
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Fried Chicken
garlic mashed potatoes, bacon gravy, spicy honey
$26
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Soft Scramble
grilled sourdough, soft scrambled eggs, prosciutto, parmesan, mixed greens
$14
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Saigon Sandwich
grilled chicken breast, jalapeño, pickled veg, cilantro, scallion mayo
$17
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Steak Frites
flat iron, french fries, choice of chimichurri, sauce au poivre or horseradish cream
$31
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Shrimp Tacos
grilled shrimp, salsa verde, radish, onion, cilantro, crema
$19
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Wagyu French Dip
caramelized onions, horseradish cream, au jus on baguette
$24
Add Gruyere $2
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Dry-Aged Burger
lettuce, tomato, pickled onion, sesame bun
$22
Add Cheddar $2
Add Bacon $3
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Salmon Rice Bowl
scallion, tamari glaze, nori, pickled vegetables, furikake
$26
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*Sandwiches served with fries or mixed greens*
Sides
$7-
Garlic Mashed Potatoes
$7
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Mixed Greens
with house balsamic vinaigrette
$7
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French Fries
thin & crispy
$7
Mon - Sun 4 - 5 pm
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Oysters on the Half Shell
a selection of east & west coast oysters, served with walter's wash & cocktail sauce
$3.50
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Shrimp Cocktail
five pieces served with cocktail sauce
$18
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Deviled Eggs
fried shallot, fried caper
$7
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Roasted Beets
herbed ricotta, citrus vinaigrette, pumpkin seeds, house chili oil
$16
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Dry Rub Wings
served with celery and buttermilk dressing
$13
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Baked Clams
garlic, breadcrumbs, oregano, lemon
$14
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Artichoke Dip
grana padano, pepperjack, crostini
$15
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Wagyu French Dip
caramelized onions, horseradish cream, au jus on baguette
$24
Add Gruyere $2
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Dry-Aged Burger
lettuce, tomato, pickled onion, sesame bun (served with choice of fries or mixed greens)
$22
Add Cheddar $2
Add Bacon $3
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Side of fries
$7
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Side of Mixed Greens (balsamic vinaigrette)
$7
Hours
Monday- Thursday
5 pm - 11 pm
Friday - Saturday
5 pm - 12 pm
Sunday
5 pm - 10 pm
Raw Bar
-
Oysters on The Half Shell
selection from the east coast served with walter’s wash & cocktail sauce
Each $3.50
-
Shrimp Cocktail
five pieces served with cocktail sauce
$18
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Scallop Crudo
lemon jam, chive, fresno chili, smoked olive oil, radish
$12
Small
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Deviled Eggs
fried shallot, fried caper
Each $7
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Artichoke Dip
grana padano, pepperjack, crostini
$15
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Dry Rub Wings
six dry-rub wings served with celery and buttermilk ranch
$13
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Parsnip Soup
parsnip, onion, roasted garlic
$12
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Roasted Beets
herbed ricotta, citrus vinaigrette, pumpkin seeds, house chili oil
$16
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Grilled Octopus
chorizo, smashed fingerlings, shallot, pimenton oil
$22
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Wagyu Steak Tartare
shallot, cornichon, dijon, black truffle, yolk fudge
$19
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Baked Clams
garlic, breadcrumbs, oregano, lemon
$14
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Fried Calamari
fennel lemon dust, saffron aioli
$16
Salads
-
Add-On
Grilled Chicken $8
Roasted Salmon $10
Shrimp $10
Avocado $5
-
Lacinato Kale Caesar
croutons, parmesan, white anchovies
$16
-
Little Gem
fennel, celery, oregano vinaigrette, za'atar, pumpkin seeds
$16
Mains
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Fried Chicken
garlic mashed potatoes, bacon gravy, spicy honey
$26
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Mushroom Bolognese
portobello, porcini, herbed ricotta, olio fresco
$19
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Seared Sea Scallop
miso cauliflower puree, royal trumpet mushroom, chili thread
$32
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Roasted Half Chicken
au jus and choice of mixed greens, fries or garlic mashed potatoes
$28
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Steak Frites
flat iron, fries and choice of chimichurri, sauce au poivre or horseradish cream
$31
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Wagyu French Dip
caramelized onions, horseradish cream, au jus on baguette
$24
Add Gruyere $2
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Dry-Aged Burger
lettuce, tomato, pickles, sesame bun (served with choice of fries or mixed greens)
$22
Add Cheddar $2
Add Bacon $3
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Grilled Pork Porterhouse
sweet potato chipotle gratin, blistered shishito, vermont candied bacon
$32
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Grilled Branzino
parsnip puree, mixed greens, miso meyer lemon vinaigrette
$28
Sides
7-
Garlic Mashed Potatoes
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Mixed Greens
house balsamic vinaigrette
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French Fries
thin & crispy
Cocktails
16-
Frozen Painkiller
rum, pineapple, cream of coconut, oj, cinnamon
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Bitter Margarita
reposado tequila, campari, lime
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Diamond Negroni
gin, mancino vermouth, bitter bianco
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Mary Rose
gin, rosemary, maraschino, lemon
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Mezcal Negroni
mezcal, campari, vermouth
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Penicillin
scotch, honey, lemon, ginger
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Contender
mezcal, grapefruit, lime, cinnamon
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Orange Manhattan
rye, cocchi vermouth, blood orange amaro
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Curry Up
curry-infused rum, pineapple, yuzu, pamplemousse
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Apricot Blossom
gin, apricot, pineapple, lime
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Sage Word
mezcal, green chartreuse, lime, sage, ginger
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Kingston Fashion
bourbon, pineapple rum, forthave red, mole
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Apple-Pear Hot Toddy
apple brandy, pear liqueur, honey, lemon
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Amaro Spritz
cynar, forthave amaro, nonino, prosecco
$15
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Aperol Spritz
aperol & bubbles, stunning
$15
Beer | Cider
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Carlsberg
$8
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Allagash White
$9
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Bell’s Two Hearted IPA
$9
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Athletic Brewing Golden Ale (NA)
$8
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Aval Cider
$9
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Featured Local Brew
$10
Refreshing
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Mango Lemonade
$7
Add Booze $6
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Cucumber-Mint Lemonade
$8
Add Booze $6
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Yuz'it
yuzu, ginger, grapefruit, tabasco, agave
$8
Add Booze $6
Sodas
$4Sparkling Water
$6Wines
Sparkling
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Glera (Prosecco)
Jeio ‘Prosecco Brut’ NV; Veneto, Italy
$14
$56
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Rosé Pet Nat
Domaine de Berguerolles NV; Cevennes, France
$16
$64
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Chenin Blanc (Brut)
Champalou Sparkling Vouvray NV; Loire Valley, France
$18
$72
White
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Muscadet
Luc et Jérôme Choblet ‘Sur Lie’ 2022; Loire Valley, France
$15
$60
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Sauvignon Blanc
Nautilus 2022; Marlborough, New Zealand
$16
$64
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Grüner Veltliner
Loimer 'Lois' 2021; Niederösterreich, Austria
$16
$64
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Viognier
Chateau de Campuget '1753'; 2021, Nimes France
$15
$60
Skin Contact
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Grenache
Cave du Luberon ‘Ô de Léthé’ 2022; Rhône Valley, France
$16
$64
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Orange Manseng Blend
Domaine de Berguerolles 'Skin Contact' 2022; Cevennes, France
$16
$64
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Orange Grenache
Bonny Doon 'Le Cigare' 2022; Central Coast, CA
$16
$64
Red
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Merlot( Room Temp or Chilled)
Huteau-Bolanger 'La Muse' 2021; Loire Valley, France
$15
$60
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Pinot Noir
L'Umami 2022; Willamette Valley, Oregon
$16
$64
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Cabernet Franc
Terres Blondes 2020; Loire Valley, France
$16
$64
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Cabernet Sauvignon
Castello di Volpava 'Prelius' 2021; Tuscany, Italy
$17
$68
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Garnacha
Bodegas Breca 'Garnacha de Fuego' 2021; D.O. Calatayud, Spain
$16
$64